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“Redefining American food.”

About Taste the Nation with Padma Lakshmi

Host Padma Lakshmi takes audiences on a journey across America, exploring the rich and diverse food culture of various immigrant groups, seeking out the people who have so heavily shaped what American food is today.

Taste the Nation with Padma Lakshmi runs for 2 seasons. Every episode page keeps the show's order, so you can watch from the pilot to the finale without hunting for the next link. Episodes are bought individually for 1 credit.

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Episodes

10 episodes in this season

Season 1 · 10 episodes

01

Burritos at the Border

El Paso was once part of Mexico. Its border location defines the region’s identity and the complexity of America’s political landscape. Padma eats her way through this border city while discovering the origins of one of America’s most beloved cuisines.

2020-06-19 31m★ 10.0Now playing
02

The All American Weiner

Hot dogs, hamburgers, pretzels… Many think these foods are quintessentially American, but their origins are actually German. In Milwaukee, Padma meets descendants of early German immigrants who hold onto their heritage by celebrating and reclaiming it.

2020-06-18 31m★ 7.0
03

Don't Mind if I Dosa

Padma asks family, friends and those she admires how they hold onto Indian culture and pass it to the next generation. In NYC, she cooks the dishes that remind her of her original home and tastes Indian foods near her current home.

2020-06-18 31m
04

The Gullah Way

The Gullah Geechee people of South Carolina are fighting to preserve the traditions passed down from their ancestors, West Africans forced into slavery. Padma catches and cracks crab with new friends and old, all working towards reclaiming their heritage.

2020-06-18 31m
05

What Is Chop Suey Anyway?

Chinese food is one of the most popular cuisines in the U.S. but the flavors of a vast country have been simplified over time. In San Francisco, Padma explores how Chinese immigrants and Chinese-Americans are broadening our understanding of this cuisine

2020-06-18 31m
06

Where the Kabob is Hot

Padma tastes her way through Los Angeles, sampling one of her favorite cuisines: Persian food. The community opens up about the misconceptions some Americans have about Iranians, one kabob at a time.

2020-06-18 31m
07

The Original Americans

What is the original American cuisine? Padma travels to Arizona to eat food that is indigenous to this land. She tries some surprising dishes and explores how Native Americans seek to reestablish a connection to the past in order to protect their future.

2020-06-18 31m
08

Dancing in Little Lima!

Peruvian cuisine hasn’t quite had its moment on the American food scene, but Padma knows the power of a great bowl of ceviche. She visits Paterson, New Jersey, a Peruvian enclave, for a deeper look at this vibrant culture.

2020-06-18 31m
09

The Pad Thai Gamble

Las Vegas is home to one of the largest groups of Thai immigrants in the country, many of whom were women who came here after marrying American soldiers during the Vietnam War. Padma hears their stories over delicious food - Pad Thai is just the start.

2020-06-18 31m
10

Zen and the Art of Poke

Padma dives into Japanese culture, ubiquitous in Honolulu, to understand just how far their cultural footprint reaches. She slings fish and rolls sushi where a century and a half ago Japanese immigrants first docked on Hawaii’s shores.

2020-06-18 31m

Taste the Nation with Padma Lakshmi FAQ

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Episodes cost 1 credit each. Credits are $1 each, so a full season costs the number of episodes in credits. Each episode you unlock stays in your account permanently.

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How many seasons of Taste the Nation with Padma Lakshmi are there?

Taste the Nation with Padma Lakshmi has 2 seasons on Movy, with 20 episodes in total. Start with season 1 below.

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Start with season 1, episode 1. The episode list on this page keeps the order, and the player moves to the next episode when one ends.

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